Tapioca Pudding
Tapioca pudding has always been a favorite around my house, especially topped with fresh fruit, quite often sliced strawberries or raspberries or pretty much whatever fruit is in season or thaw the frozen ones. Tapioca makes a wonderful light and flavorful dessert or snack and layered with fruit in a champagne glass makes a very pretty dessert when you are having guest over for dinner.
Cooking with Herbs
Mix them smash them, cooking them in a stew. Herbs are a great way to add flavor to any meal.
