Cheese and Pimiento Omelet
The pimiento makes this dish! The recipe calls for 1/4 cup cheddar cheese but my mom adds 1/2 cup as we put extra cheese on everything. We put shredded cheese on everything! Theie also should be 1/2 teaspoon hot sauce we don’t add.
Bake Parmesan and Garlic Chicken
Chicken Parmesan is so easy to make.I just love making. This is a good dinner to make.
Vegetarian Recipes Cucumber Mint Couscous
Here is a delicious couscous recipe that has mint which makes it taste great!
Grilled Polenta
Polenta is a northern Italian equivalent to pasta and can be served soft (like mashed potatoes) to accompany meat and even fish. It can also be fried or grilled and this is the grilled version.
Perfect Roast Potatoes
Perfect roast potatoes are what many people try to achieve. Without a crisp potato to accompany an oven roast, the whole meal can be a disappointment. So, here is how you make the perfect roast potato!
Anchovy and Tomato Round Toasts
The sweetness of the tomatoes and the tangy flavor of anchovies provide a delicious contrast in flavor.
The anchovy paste is spread on the untoasted side of bread rounds while still warm so that the bread absorbs the flavor.
Serve before a rich main course or as a snack at any time of the day.
Black Beans & Rice
Rice and beans never tasted so good! Easy & tasty, this scrumptious side has a kick. If you want dinner to go southwestern, try this decadent dish. It goes great with any protein or it can stand solo.
Vegetarian Recipe Snap Peas and Squash
Personally,I adore snap peas, I hope you do to and make this recipe one day!
