Mango is the name of a fruit, as well as the name of the tree. Mangoes belong to the genus Mangifera, consisting of 35-40 members, and tribal Anacardiaceae. Scientific name is Mangifera indica.
Mango trees including higher plants the stem structure (habitus) including arboreus groups, ie plants that have woody stem height of more than five m. Mango can reach 10-40 m height.
Mango plants grow and produce optimally at 0-500 m altitude above sea level with daily temperatures 26 o – 28 o C. If the air temperature is above 42 ° C will damage the plants. Optimal rainfall 1000-2500 mm per year. Flowering of mango plant requires a clear dry season, dry season 4-6 months (rainfall per month is less than 60 mm), the number of wet months less than seven months (rainfall per month is more than 100 mm), outside the rainy season flowering season. These areas include the type C, D, and E according to Schmid and Ferguson classification.
The article is about the mango season in India. The delicious mangoes and the mouth watering dishes made out of them.
A treat for all occasions and a good one for the kids!
The health benefit of mango fruit.
Mango is a fruit-laden super vitamins and has a variety of disease prevention properties. Recent research suggests the content of polyphenols in mango potentially prevent obesity by lowering blood sugar levels. delicious fruit is also known to trigger inflammatory reactions against cancer. Study presented at the Experimental Biology 2013 conference mentions, increased levels of blood sugar can lead to diabetes or obesity.Polyphenols are a type of micronutrients found in plants.
Mango squash is one of the best cool drink and it is very easy to make in your home. This is mango squash recipe for making your summer cool drinks.