Simple Coffee Cake

Ingredients:

2 c. light brown sugar
2 c. flour
3/4 c. shortening
1 egg
2 tsp. vanilla
1 c. hot coffee
1 tsp. soda

Directions:

1.      Mix sugar, flour and shortening until lumpy. Do not mix until creamy.

2.      Take out 1 cup for topping.

3.      Dissolve soda in hot coffee and add to the flour mixture.

4.      Also add egg and vanilla.

5.      Spread on sheet pan 9×12x2 inch and sprinkle on topping. This is a thin batter.

6.      Bake at 325-350 degrees approximately 30 minutes.

7.      Sprinkle with powdered sugar after baked. Enjoy!