Cheese Recipes

Cheesy Cheddar Muffins

2 cups all purpose flour

1 tablespoon baking powder

2 tablespoons granulated sugar

1/2 teaspoon garlic powder

dash pepper

1 egg

1 cup milk

1/4 cup vegetable oil

1 cup grated Cheddar Cheese

Preheat oven to 350 degrees.  In a large mixing bowl, combine all ingredients and beat well.  Turn into well greased muffin tins.  Bake for 15 minutes.  Serve warm.

Cheese Ice Cream

1 pint thick cream

4 tablespoons grated Parmesan cheese

dash pepper

dash paprika

finely minced parsley

Combine all ingredients.  Place in an oblong shallow glass dish and freeze like bombe until very firm.  Serve by cutting with a hot knife.  Use very hot boiling water.

Cheese Pie

9 inch graham cracker pie shell, baked

3/4 cup cottage cheese

8 ounces cream cheese

3/4 cup sugarrec

2 large eggs

1 tsp. vanilla

1 tsp. grated lemon rind

3 tbs. lemon juice

Topping:  1/2 heavy cream, 1 cup sour cream, and 2 tablespoons sugar

Whirl the following in a blender or press through a sieve:  cottage cheese combined with cream cheese, sugar, eggs, vanilla, lemon rind, and juice.  Beat until smooth.  Pour into shell and bake at 350 degrees for 30 minutes.  Cool.  Whip cream until stiff.  Add sour cream with sugar.  Blend well.  Spread over cooled pie.  Chill and garnish.