Beef Potato Tacos with Chipotle Sauce

Prep Time                  Cook Time                  Ready

3o min                       30 min                         1 hour

Ingredients For Beef potatoe Tacos                                  CHIPOTLE SAUCE

1 LB  of Ground  beef (Ground Turkey)                               1 can of chipotle peppers in adobo use 3 and adobo  

1 bag of taco seasoning                                                     4 Tablespoons of  Mayonaisse

6-7 Potatoes                                                                        a couple garlic cloves or garlic powder(optional)

a small onion chopped finely                                                 Blend well together until light orange color

salt and pepper to taste   

2 cups vegtable oil                                                    

1. Brown Ground beef in a skillet until brown with onion and finely chopped garlic pieces

2. Drain fat from skillet

3.Boil potatoes in a pot of water covering your potatoes dash of salt

4.when done drain water and mash the potatoes with 1 and put in a plastic bowl an and

add the ground beef to the potatoe mixture

5.In a skillet put a dab of oil when hot place a corn tortilla making it crispy on both sides when done and tortilla will be flexible without breaking

6.place a rounded tablespoon of the beef potato mixture in the center preading it to the corners fold tortilla in half

7.Heat up a skillet with vegtable oil covering half 

8.place Taco in oil until crispy on both sides 

9.place on paper towel to drain oil

10.put a little Chipotle Sauce

Enjoy!